Cooking with the Masters of Food and Wine (Cooking Secrets)

Cooking with the Masters of Food and Wine (Cooking Secrets) Each spring for the past eleven years, a very special event has taken place at the Highland's Inn, south of Carmel on California's ruggedly beautiful coast. Here the world's international culinary superstars--including Julia Child, Marcella Hazen, and Giuliano Bugialli, to name a few--gather to celebrate the best that the food world has to offer. This book gathers the best of the best: the finest recipes from the first decade of this fabulous event. Full color.Read more